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About Marco’s Pizza Stores
Founded in Oregon, Ohio, just outside of Toledo, we’ve been serving primo pizza since 1978. We got here by doing things the Italian way, because when your founder is a native Italian, you take pride in serving authentic Italian quality. Our dedication to quality has made us one of the fastest growing pizza chains in America, providing plenty of primo moments and opportunities along the way. We are one of the best and finest selling Pizza store in the country.We’re looking for people who want to be part of a special company. Our people are the reason we were recently ranked No. 25 on Entrepreneur’s 2018 Franchise 500 list, the No. 3 fastest-growing U.S. chain on the 2017 Nation’s Restaurant News Top 100 report, and named “America’s Favorite Pizza Company” for 2017 by Market Force. We plan to open our 1,000th store in 2019, and don’t plan on stopping there. That means we have great opportunities for people like you. Pat Giammarco’s vision wasn’t just to serve pizza, it was to serve quality pizza—and have people keep coming back for more. It worked! What was one store in the Toledo area is now over 900 stores across 35 states and 4 countries. Today, we are one of the fastest-growing pizza companies in America. In 2016, Marco’s Pizza was ranked at #10 on the Pizza Today list of the Top 100 Pizza Companies in the United States. The company was also named one of Marketing Quarterly’s Top 25 Pizza Chains and named by Franchising World as number eight on the magazine’s list of “Fast and Serious Growth Franchises”. The business operates locations in 33 states, as well as the Bahamas and Puerto Rico. Store locations are available with online ordering and payment. At this time, Marco’s pizza does not have rollout plans for expansion into Canada.